Description
Granola full of ginger, cinnamon, nuts and honey!
Ingredients
- 4 cups Rolled Oats
- ¾ cups Wheat Germ
- ½ cups Sunflower Seeds
- 1 cup Almonds, Chopped
- 1 cup Walnuts, Chopped
- 1 cup Pecans, Chopped
- ½ cups Flax Seed
- ¼ cups Brown Sugar
- ¾ teaspoons Salt
- ¼ cups Maple Syrup
- ½ cups Honey
- ½ cups Canola Oil
- ½ cups Applesauce
- 1 teaspoon Vanilla
- 2 teaspoons Cinnamon
- 1 teaspoon Ginger
- 1 cup White Chocolate Chips
Preparation
Preheat oven to 300 F. In a large bowl combine the dry ingredients (oats through flax seed).
In a saucepan, combine brown sugar, salt, syrup, honey, oil, applesauce, vanilla, cinnamon and ginger. Bring to a boil over medium heat then pour it over the dried ingredients stirring to coat.
Spread granola on a large baking sheet that you’ve covered in foil. Bake in a 300 F oven for about 25 minutes, stirring halfway through the bake time. Remove pan from the oven and let granola cool completely before adding chocolate chips.
