Gluten-Free Chocolate Chia Protein Bites

Prep:

Cook:

Level: Easy

Serves: 16

16

Description

Quick and easy!

Ingredients

  • 2-⅛ ounces, weight Plant Fusion Chocolate Protein Powder
  • 1 Tablespoon Chia Seeds
  • 2 Tablespoons Agave Nectar (or Honey)
  • 2 Tablespoons Coconut Oil
  • 1 Tablespoon Cacao Powder
  • 2 Tablespoons Nut Butter Of Choice
  • 5 Tablespoons Milk Of Choice
  • ¼ cups Reduced Fat Unsweetened Finely Shredded Coconut

Preparation

Mix all ingredients together in a bowl (everything except the milk and coconut). I find it best to knead it like a dough with my hands as it will start out pretty crumbly. Slowly add the milk, one tablespoon at a time, as the amount needed will probably differ with different protein powders. Once you have formed one large dough ball, break off pieces and roll into desired size balls and place on a piece of wax/parchment paper. After you have all of your balls formed, place the coconut on a plate and roll each ball in the coconut. Store in an airtight container in the refrigerator.