Description
Everyone loves a frappuccino! This version is healthier but just as tasty as the “real” thing!
Ingredients
- 1 whole Frozen Banana
- 1 ounce, weight Chocolate Protein Powder
- ¾ cups Brewed, Double Strong Coffee
- 1 cup Almond Milk
- ¾ cups Ice
- 3 Tablespoons Whipped Cream
- 2 Tablespoons Chocolate Syrup
- Optional Garnishes: Whipped Cream, Additional Chocolate Syrup
Preparation
For the coffee, use 2 shots of espresso or 3/4 cup coffee. I didn’t have espresso so I made doubly strong coffee.
Instead of almond milk, you can also use soy milk, skim milk, etc.
For the ice, depending how slushy you like it, use anywhere from 1/4 cup to 1 cup.
1. Dump all ingredients into the blender. Blend away. If you are feeling wild, add some chocolate syrup to the mix (no more than 2 Tablespoons).
2. Garnish with whipped cream and more chocolate syrup.
3. Drink and then make another one, since obviously you are saving so many calories.
