Description
Summer is the season of yummy mangoes in India. You can do wonders with mangoes. Here is a quick and easy recipe using ripe mangoes.
Ingredients
- 1 whole Ripe Mango
- 2 cups Plain Yogurt
- 1 Tablespoon Honey
- 8 whole Ice Cubes
Preparation
Peel and cut mangoes roughly. Place in a mixer or food processor along with yogurt, honey and ice cubes. Mix till smooth and even. Pour in glasses and serve. Garnish with mango cubes.
Note: You may use homemade curds instead of yogurt.
