Homemade Coffee Creamer

Prep:

Cook:

Level: Easy

Serves: 10

10

Description

Natural, delicious and way lower in fat/calories than the stuff from the store! Say goodbye to the nasty stuff from the store, that is made out of processed junk!

Ingredients

  • 2 cups Ultra-pasteurized Milk (2% Or Whole)
  • 2 Tablespoons Honey
  • 1-½ teaspoon Real Vanilla Extract

Preparation

Bring milk and honey to a simmer over medium heat, stirring occasionally. Once it comes to a simmer, remove from heat and add vanilla. Cool and pour into a refrigerator-friendly container. My favorite is a mason jar.

Enjoy with your coffee.

If you want your creamer to be creamier, substitute half of the milk for half-and-half for only an additional 6 calories and 0.5 gram of fat per 2-tablespoon serving.

Scroll to Top