Description
Blended to foamy perfection, this quick spiced latte made with cookie butter will be your favorite Saturday morning routine.
Ingredients
- ¾ cups Nut Milk
- ⅓ cups Strong Freshly Brewed Coffee Or Espresso
- 2 teaspoons Vanilla
- 1 Tablespoon Biscoff Spread Or Trader Joe’s Speculoos Cookie Butter
- Cinnamon And Melted Cookie Butter, For Topping
Preparation
Heat milk in the microwave for about 20 seconds.
Add warm milk, warm coffee, vanilla and cookie butter to your Vitamix or blender. Run it either on soup setting for Vitamix or until nice and frothy in a regular blender (starting at low speed and gradually increasing it to high for a total of about 30 seconds). The Vitamix will stop when it’s ready.
Pour into mug and then top with cinnamon and a tiny bit of cookie butter melted in the microwave, about 20 seconds.
Note: Add more or less milk and/or coffee to create your perfect coffee. My ratio is exactly how I like it: the taste of coffee, not too much milk and a bit of sweetness.
