Description
Make your own flavored syrups for your coffee. It’s unbelievably easy and tastes better than any you can buy.
Ingredients
- 1 cup Sugar
- 1 cup Water
- 1 Tablespoon Pure Extract Of Your Choice (Vanilla, Hazelnut, Etc.)
Preparation
Mix sugar and water together in a saucepan and bring to a boil over medium heat while stirring. Allow to boil for 1 minute. Remove from heat and cool slightly, then add the extract. Once completely cooled, store in a jar in the refrigerator. Add to coffee to taste.
If you prefer a heavier syrup, add additional sugar. If you prefer a thinner syrup, add additional water.