Description
Tart lemonade for the summer.
Ingredients
- ¾ cups Fresh Lemon Juice
- ¾ cups Sugar
- 4 cups Cold Water
Preparation
Squeeze the juice of 4-5 lemons, enough to make 3/4 cup. Stir together with 3/4 cup sugar. Then add cold water. If you need to, add up to a 1/2 cup more of water. Serve over ice. It is very refreshing.
