Description
Fluffy pancake full of hot chocolate goodness covered in maple syrup for the perfect bite!
Ingredients
- 2 cups All-purpose Flour
- 1 teaspoon Baking Powder
- ½ cups Sugar
- 2 packages (1 Oz. Packet) Hot Chocolate Mix
- 1 cup Milk
- 2 Eggs
- 2 Tablespoons Oil
Preparation
1. In mixer combine flour, baking powder, sugar and hot chocolate.
2. Whisk together milk, eggs and oil.
3. Add milk mixture to flour on low speed and mix well.
4. Cook on griddle or nonstick pan till bubbles form and break.
5. Then flip and cook for 2 minutes more or until brown.
6. Enjoy with your favorite maple syrup!
