Description
Here is a refreshing, low fat, nutritious idea for a healthy dessert, breakfast or a light lunch.
Ingredients
- ½ whole Honeydew Melon, Thinly Sliced
- 4 whole Kiwi Fruit, Peeled And Thinly Sliced
- ⅓ cups Red Grapes
- 2 whole Bosc Pears, Washed And Thinly Sliced
- 1 whole Orange
- 1 teaspoon Honey
Preparation
Arrange melon, kiwi, grapes and pears on a decorative platter.
Squeeze juice from orange into a small bowl. Add honey and mix well. Drizzle over the fruit.
This recipe works well as a low fat, healthy dessert, breakfast or as a light lunch with cottage cheese.
