Description
These are so easy to make—done in 10 minutes or less. And they go great on cereal, yogurt, ice cream, or in baked goods!
Ingredients
- 2 cups Nuts (walnuts, Pecans, Or Almonds)
- ¼ cups Maple Syrup
- 1 pinch Salt
- 1 Tablespoon Sesame Seeds (optional)
Preparation
In a dry pan over medium heat, add the nuts and toast for 3-5 minutes, stirring constantly. Add the maple syrup and salt and continue to stir for another 3-5 minutes. Remove from heat. Sprinkle with sesame seeds and serve!
