Description
This gluten-free, dairy-free Mint Chocolate Chip nice cream recipe is the perfect creamy summer treat and only requires 4 ingredients!
Ingredients
- 4 whole Frozen Bananas
- ¼ cups Coconut Milk
- ⅛ teaspoons Pure Peppermint Extract
- 2 drops Liquid Chlorophyll, For Green Color (optional)
- Dark Chocolate Chips, To Taste
Preparation
Place frozen bananas, coconut milk and peppermint extract in food processor. Add liquid chlorophyll if using. Process until smooth. Taste and adjust for sweetness and mintiness.
Add chocolate chips and process until combined.
