Description
An outrageously delicious milkshake made from chocolate, marshmallows, pecans, whipped cream, and chocolate syrup. It’s to die for!!!
Ingredients
- 2 pints Chocolate Ice Cream
- 1 cup Milk
- ½ cups Bourbon, Kahlua, Or Irish Cream (optional)
- 20 whole Large Marshmallows
- Optional Garnishes: Whipped Cream, Chocolate Syrup, Chopped Toasted Pecans, And Chocolate Shavings
Preparation
Blend the first 3 ingredients in a blender until smooth. Pour into 4 heat-safe cups or mugs. Top each with 3-5 large marshmallows, and carefully brown the marshmallows slightly with a kitchen torch.
Garnish with whipped cream, chocolate syrup, sprinkled chopped pecans, and/or chocolate shavings if desired. Enjoy!
Note: For a dairy-free version, use a soy-based ice cream, and either a soy/rice milk or lactose-free milk. Omit the whipped cream and chocolate shavings.
Note: This recipe was adapted from the one in Southern Living Magazine, October 2012 edition.
