Description
Thick cookie bars that are soft, chewy and packed full of chocolate chips, plus, M&M candies.
Ingredients
- ½ cups Butter, Softened
- ¼ cups Plain Greek Yogurt
- 1 cup Brown Sugar
- ¼ cups White Sugar
- 2 whole Eggs
- 1 teaspoon Vanilla
- 2-⅓ cups Flour
- ¼ teaspoons Salt
- ⅔ cups Chocolate Chips
- ½ cups M & M Candies
Preparation
Preheat oven to 325ºF. Grease a 9 x 13 baking pan.
In a mixing bowl, beat butter, yogurt and both sugars. Add eggs and vanilla. Beat until combined. Add flour and salt. Beat until fully combined.
Stir in chocolate chips. Spread batter evenly into prepared pan. Sprinkle top with M&M candies.
Bake 30–35 minutes or until edges are lightly browned.
