Description
This is very refreshing and bubbly. Not too sweet.
Ingredients
- 2 packages Lemonade Kool Aid
- 2 cups Sugar
- 2 quarts Water
- 6 ounces, weight Frozen Limeade
- 40 ounces, fluid White Grape Juice
- 1 gallon, 14 tablespoons, 1-½ teaspoons, ⅝ pinches Ginger Ale
Preparation
Mix all ingredients except for Ginger Ale and freeze.
Set out at least 1 hour before serving. Put into bowl and add chilled Ginger Ale. Chop up frozen mixture until slushy.