New Mexican Hot Chocolate

Prep:

Cook:

Level: Easy

Serves: 6

6

    Description

    This super-chocolaty drink will warm and refresh you on a cold, dreary winter day!

    Ingredients

    • ½ cups Sugar
    • 2 Tablespoons Flour
    • ¼ cups Cocoa
    • 1-½ cup Cold Water
    • ¼ teaspoons Salt
    • 1 teaspoon Ground Cinnamon
    • ¾ teaspoons Ground Cloves
    • 6 cups Milk
    • 1 Tablespoon Vanilla

    Preparation

    Combine all ingredients (except milk and vanilla) in a medium-sized saucepan. Cook over low heat until everything combines in a smooth mixture.

    Over medium-high heat, simmer for 4 minutes. Slowly stir in milk and almost scald, heating to 150 degrees F. Stir until smooth. Add vanilla and beat mixture with a fork.

    Serve with whipped cream topping, if desired.

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