Description
This take on an Old Pal drinks like a dry Boulevardier: it’s light and herbal with a subtle rye flavor.
Ingredients
- ¾ ounces, fluid Rye Whiskey (Bulleitt)
- ¾ ounces, fluid Dry Vermouth (Martini & Rosso)
- ¾ ounces, fluid Gran Classico
Preparation
Add all ingredients to a mixing glass and stir with ice to dilute and chill. Strain into a martini or spirit glass.
