Description
The ultimate in snack/cereal bars. Kids and husband love them.
Ingredients
- ½ cups White Corn Syrup
- ¾ cups Margarine
- ¾ cups White Sugar
- ¾ cups Peanut Butter
- 1 teaspoon Vanilla
- 8 cups Plain Cheerios, Or Chocolate Cheerios
Preparation
In a large saucepan, combine syrup, margarine and sugar. Bring to a boil, then continue boiling for 1-2 minutes. Remove from heat and add peanut butter and vanilla. Stir until smooth, then add cereal. Stir gently to coat, and then press into a buttered 9×13 pan. Cool, cut, and serve.
Wrap individual bars in plastic wrap or Ziploc bags and put in the freezer for lunches.
Note: using chocolate Cheerios makes the bars taste like Reese’s peanut butter cups.
