Description
This shake has all the flavors I love: peanut butter, chocolate, malt and pretzels, all wrapped into one creamy, refreshing drink. It is a great combination of sweet and salty.
Ingredients
- ¼ cups Peanut Butter, Plus Extra For Rimming Glasses
- ¼ cups Peanut Butter Pretzel Sandwiches, Crushed
- 1 cup Milk
- 1 teaspoon Vanilla
- 1 Tablespoon Malted Milk Powder
- ¼ cups Chocolate Syrup
- 2 cups Vanilla Ice Cream
- 4 Tablespoons Whipped Cream
Preparation
Rim four glasses with peanut butter and dip the rims in the crushed peanut butter pretzel sandwiches. Set aside.
Add 1/4 cup peanut butter, milk, vanilla, malted milk powder and chocolate syrup into the blender first, ending with the ice cream. Blend until smooth, about 30 seconds.
Pour into the rimmed glasses and top with whipped cream. Extra crushed peanut butter sandwiches can be stirred in right before serving (optional).
