Description
One of my favorites candies has always been Peanut Clusters. There is just something heavenly about peanuts and chocolate. These confectioneries are quick and easy utilizing either your crockpot or your microwave. They make perfect gifts for the holidays and can be made in advance.
Ingredients
- 1-½ cup Semi Sweet Chocolate Chips (I Use Ghirardelli)
- 1 bag (10 Oz. Size) Peanut Butter Chips
- 1-½ Tablespoon Coconut Oil Or Shortening
- 2 cups Salted Or Unsalted Peanuts
- Sea Salt For Sprinkling, Optional
Preparation
Place chocolate chips, peanut butter chips and coconut oil in covered crockpot on low. Layer paper towels right under the lid. Stir every 20 minutes until melted.
Once melted, stir in peanuts. Drop by rounded spoonfuls on wax paper covered cookie sheets. If desired sprinkle with sea salt. Allow to set.
Store in airtight containers.
