Description
A frozen, yummy, creamy alternative to the ever-popular Jello shots. Stick them in the freezer and they are like little bites of ice cream. I bring these to bachelorette parties and our family gatherings (this recipe is for adults but you can eliminate the alcohol to make kid friendly versions too).
Ingredients
- 1 package (large 5 Oz. Box) INSTANT Cheesecake Flavored Pudding
- 1-½ cup Milk
- ½ cups Liqueur (you Can Use Almost Any Flavor)
- ¾ cups Vodka
- 16 ounces, weight Cool Whip
Preparation
These are pretty simple to make.
1. Mix together the milk and pudding.
2. Add alcohol, mix.
3. Fold in the Cool Whip.
4. Divide into 1/2 ounce sample disposable plastic cups and cover with lids (I get mine at the restaurant supply store, Gordon Food Service, but I’m sure Sam’s or Costco carries them as well).
Once they are all packed up, I just throw them in a plastic shopping bag and toss them into the freezer for a few hours.
This recipe is really easy to make different variations of—my favorite is to use raspberry-flavored alcohol. Others include:
Chocolate pudding with Irish cream liqueur (i.e. Bailey’s)
Chocolate pudding with banana-flavored liqueur
Cheesecake pudding with Kahlua (this one is really good and to me tastes like vanilla ice cream)
Play around with the flavors of both the pudding and the liqueurs for some fun. The vodka always goes in, but you can certainly use different flavors of that as well.
