Description
Quick, easy, delicious breakfast that your children will love to watch “grow” while baking! Only five ingredients that you always have in your kitchen!
Ingredients
- 4 Tablespoons Butter
- 1 cup Milk
- 6 whole Eggs
- ½ teaspoons Salt
- 1 cup Flour
Preparation
Move your oven rack to the second to lowest level. The pancake will grow very high and need the room! (In the picture above, it had settled while I took pictures!)
Melt butter in a 9×13 inch pan by putting it into a 450ºF oven for 3 minutes or until melted. Watch it carefully so it doesn’t burn!
In a bowl, whisk together remaining ingredients. Batter will be lumpy. Pour into your buttered 9×13 pan. Bake at 450ºF for 20 minutes. Serve immediately.
Great topped with syrup, powdered sugar, fruit, or applesauce.
