Description
Scrambled eggs in two minutes—the perfect breakfast when you’re in a hurry!
Ingredients
- 2 whole Eggs
- 1 Tablespoon Milk
- 1 dash Salt To Taste
- 1 dash Pepper To Taste
Preparation
In a microwave-safe bowl, beat together the eggs, milk, and salt and pepper. Microwave for 2 minutes (Depending on the power of your microwave, you may need to add 30 seconds.)
Let cool slightly and enjoy!
