Description
Make this from a box or homemade! Either way, it’s delicious.
Ingredients
- 1 box (about 18 Oz. Size) Brownie Mix For 9×13 Pan, Or Your Favorite Recipe
- Additional Required Ingredients Specified In Mix Package If Using (Typically Water, Eggs, And Oil)
- ½ cups Caramel Sauce
- ½ Tablespoons Coarse Sea Salt
Preparation
Preheat oven to 325ºF. Grease an 8- to 9-inch iron skillet.
Prepare brownies as directed (you’ll typically need water, eggs, and oil, as directed in mix package). Pour batter into prepared pan.
Bake for 35–40 minutes or until knife inserted comes out clean. Let brownies cool for 30 minutes once removed from oven.
Drizzle brownies with caramel sauce or, if desired, spread evenly over top. Sprinkle with sea salt before serving.
