Sea Foam Punch

Prep:

Cook:

Level: Easy

Serves: 30

30

Description

This is always a crowd pleaser and my family never gets tired of it!

Ingredients

  • 1 gallon Hawaiian Punch
  • 1 quart Rainbow Sherbet
  • 2 Liters 7-up

Preparation

Pour all of the 2 liter 7-up into the punch bowl, then pour in half of the Hawaiian Punch then add half of the sherbet and watch it foam up (sea foam) then add ice and enjoy!