Description
Rice crispy treats with a touch of sea salt brings them to the next level. Try it!
Ingredients
- 4 Tablespoons Unsalted Butter
- 4 cups Mini Marshmallows
- 1 teaspoon Vanilla
- 5 cups Rice Crispy Cereal
- ½ teaspoons Sea Salt
Preparation
Melt butter in a large pot over low heat. Add marshmallows and cook until melted, stirring frequently.
Once melted, stir in vanilla. Add cereal and stir until fully coated. Press into a 9 x 13 buttered pan. Sprinkle with sea salt.
Allow to set, about 1 hour. Cut into squares. Drizzle with chocolate and top with sprinkles if desired.
