Shirley Temples with Fresh Cherries

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Prep:

Cook:

Level: Easy

Serves: 8

8

    Description

    Easy Shirley Temples with fresh cherries.

    Ingredients

    • 1 cup Fresh Cherries, Pits Removed
    • 8 cups, 7 tablespoons, ¾ teaspoons, ⅓ pinches Ginger Ale Or Diet Ginger Ale
    • 1 cup Pomegranate Juice

    Preparation

    1. Thread cherries on toothpicks.

    2. Combine ginger ale and pomegranate juice in a large pitcher, stirring well. Pour into individual glasses with ice. Serve with fresh cherries.

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