Description
Serve Skinny Fruit Dip with seasonal fresh fruit for a low fat dessert, healthy appetizer or healthy lunch!
Ingredients
- 8 ounces, weight Low-fat Cream Cheese
- 1-½ cup Plain Greek Yogurt
- ⅓ cups Honey
- ¼ teaspoons Almond Extract
Preparation
In a large bowl, beat cream cheese and Greek yogurt with mixer on high until smooth and creamy, about 2 to 3 minutes. Mix in honey and almond extract.
Serve with seasonal fresh fruit. Keeps well in refrigerator for 1 week.
