Description
A creamy, fruity yogurt drink that’s a cinch to make!
Ingredients
- 1 cup Mango Chunks, Frozen
- 1 cup Strawberries, Frozen
- ¼ cups Sugar
- 2 cups Greek Yogurt (substitute Dairy-free If Needed)
- 4 whole Fresh Strawberries For Garnish
Preparation
In a blender, puree the frozen mango chunks, frozen strawberries and sugar. Add the yogurt and blend again until combined.
Divide the smoothie between 3-4 glasses, garnish with strawberries and enjoy!
Note: Recipe can easily be doubled/tripled, and can be made 1-2 days before serving (refrigerate until serving).
