Description
A citrus and peach cooler. A great drink to serve with a nice spring brunch.
Ingredients
- 2 cups Chilled White Zinfandel (for Non-alcoholic, Kid Friendly Use FreWines)
- 1 cup Peach Nectar
- ½ cups Freshly Squeeze Orange Juice
- ⅔ cups Raspberries, Fresh Or Frozen, To Garnish Drinks
Preparation
Combine the white zinfandel, peach nectar, and freshly squeezed orange juice. Stir to mix well. Refrigerate if making ahead of time. To serve: divide evenly among glasses and garnish each with a small handful of raspberries.
