Virgin Tropical Sangria

Prep:

Cook:

Level: Easy

Serves: 6

6

Description

This tropical thirst-quencher is bursting with pineapple and coconut flavor and loaded with fresh mango, kiwi and lime.

Ingredients

  • 4 cups Pineapple Juice
  • 2 cups Coconut Water
  • 2 bottles (12 Oz. Size) Coconut Soda
  • ¼ cups Sugar Or Sugar Substitute To Suit Your Taste
  • 2 cups To 3 Cups Sliced Tropical Fruits Of Your Choosing (mango, Kiwi, Lime, Pineapple)

Preparation

Combine pineapple juice, coconut water, soda and sugar in a pitcher. Stir to dissolve sugar. Add fruit. Refrigerate for 3 hours or more. Serve and enjoy! Makes 6 to 8 servings.

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