Description
Enjoy this modern twist to the traditional chai!
Ingredients
- 1 bag (Individual Size) Tea
- 8 ounces, fluid Hot Water
- 3 ounces, fluid Milk
- 1 ounce, fluid Bourbon
- ¼ ounces, fluid Amaretto (an Almond-flavored Liqueur)
- ¼ ounces, fluid Grand Marnier (an Orange-flavored Liqueur)
- 1 Lemon Wedge
- 3 whole Cloves
Preparation
Brew tea in hot water for 3–4 minutes. Remove tea bag.
In a saucepan, combine tea mixture and milk. Simmer, stirring occasionally.
Pour into a coffee mug. Add bourbon, amaretto and Grand Marnier. Stir briefly.
Stud lemon wedge with the cloves and add to mixture.
