Description
Lillet Rose Cocktail is a delicious and elegant cocktail, perfect for any spring or summer outdoor gathering!
Ingredients
- 12 ounces, fluid Lillet Rose
- 12 ounces, fluid Grapefruit Juice
- 6 ounces, fluid Bombay Sapphire Gin (or Your Gin Of Choice)
- Ice For Shaking
- Edible Flowers For Garnish
Preparation
Combine 6 ounces Lillet Rose, 6 ounces grapefruit juice, 3 ounces gin and ice in a cocktail shaker. Shake until well chilled. Strain and divide among 3 champagne coupes or other cocktail glasses. Repeat with remaining ingredients.
Garnish with flowers. Serve immediately.
Recipe slightly adapted from Martha Stewart.