Description
Crispy and delicious air-fried chicken breast.
Ingredients
- 1 whole Egg, Beaten
- 1 cup Crushed Corn Flakes
- ½ cups Flour
- 1 teaspoon Salt
- 1 teaspoon Garlic Powder
- 1 teaspoon Ground Black Pepper
- 1 teaspoon Paprika
- 2 Boneless, Skinless Chicken Breasts
Preparation
Place egg and crushed cornflakes in separate bowls. In another bowl, mix flour, salt, garlic powder, black pepper, and paprika.
Dip chicken breast into the flour mixture, then egg, then crushed cornflakes.
Spray a little nonstick cooking spray on the chicken breast and place in the air fryer. Cook for 15 minutes at 360ºF. Flip halfway through cooking time for even cooking.
Rest for 5 minutes before serving.
