Bruschetta with Goat Cheese

Prep:

Cook:

Level: Easy

Serves: 5

5

Description

Simple appetizer using bread already in your house!

Ingredients

  • 5 slices Bread, Cut In Fourths
  • ½ cups Olive Oil
  • Salt And Pepper
  • 1 package (8 Oz. Size) Goat Cheese
  • 1 pint Cherry Tomatoes, Chopped Finely
  • 1 cup Small Mozzarella Balls
  • 2 Tablespoons Chopped Basil
  • Balsamic Vinegar For Drizzling

Preparation

Preheat oven to 350ºF.

Cut bread. Using a pastry brush, spread olive oil on each piece of bread. Salt and pepper each piece. Add goat cheese to each piece of bread (don’t worry about spreading it on there evenly, let the oven help you).

Bake for 10 minutes or until cheese is melted.

Cut cherry tomatoes into tiny pieces. In a bowl, add tomatoes, mozzarella cheese, basil, and stir. Spoon mixture onto each piece of bread.

Drizzle lightly balsamic vinegar onto each piece of bread. Enjoy while hot!

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