Description
This is great for breakfast, brunch, or a breakfast for dinner night. Perfect for kids and adults of all ages!
Ingredients
- 7 whole Eggs
- 2 Tablespoons Milk
- 5 dashes Black Pepper To Taste
- 4 whole (2 Oz. Size) Heated Hotdogs
- ½ cups Shredded Mild Cheddar Cheese
Preparation
Heat skillet.
Meanwhile in a medium-sized bowl crack the eggs. Add milk and whisk until light and fluffy, about 2 minutes. Add pepper to taste.
Pour into skillet, stir eggs until scrambled and cook thoroughly. Add sliced hotdogs and top with cheese.
