Description
A super easy to make and oh-so-flavorful appetizer or snack. Creamy fresh mozzarella and beautiful fresh herbs come together for a bright and delicious combination.
Ingredients
- 1 Tablespoon Fresh Chopped Chives
- 2 Tablespoons Chopped Fresh Parsley
- 1 Tablespoon Capers
- 1 teaspoon Dried Dill Weed
- ½ cups Quality Extra Virgin Olive Oil
- 1 Tablespoon Fresh Lemon Juice
- 1 teaspoon Black Or Green Peppercorns
- Salt
- 1 pound Ciliegine Mozzarella, Well Drained
Preparation
Mix everything together but the mozzarella balls, adding the salt in stages and testing for taste until right. Then pour the oil marinade over the mozzarella balls.
Serve right away or refrigerate until ready to use.
Note: You can serve this appetizer right away, but the the flavor will be improved if allowed to sit in the refrigerator for a few hours before serving.
