Hot Caramel Apple Cider

Prep:

Cook:

Level: Easy

Serves: 6

6

Description

Hot cider

Ingredients

  • ½ gallons Apple Cider
  • ¼ cups Brown Sugar
  • ¼ cups Fat-free Caramel Topping
  • 1 cup Reduced Fat Whipped Topping, Thawed

Preparation

Combine the cider, sugar and caramel in a medium saucepan. Heat through until hot and steamy.

Pour into individual mugs and top with whipped topping.

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