Description
A delicious savory quiche fit for a queen! Give your queen the royal treatment on Mother’s Day or any time of year!
Ingredients
- 5 whole Eggs
- ½ cups Flour
- ½ teaspoons Baking Powder
- 2 Tablespoons Melted Butter
- 12 ounces, weight Small Curd Cottage Cheese
- 2 cups Monterey Jack Cheese
- 4-½ ounces, weight Chopped Green Chilies
Preparation
Preheat oven 400ºF.
Beat the eggs. Then in a greased 9-inch pie plate, pour in eggs, flour, baking powder and melted butter, mix well. Then add cottage cheese, shredded Monterey Jack cheese and green chilies. Stir again until all ingredients are incorporated.
Place quiche in the preheated 400ºF oven for 10 minutes, turn oven down to 350ºF and bake for 25–30 minutes until top is golden brown and quiche is cooked through.
Enjoy and olé!
