Description
Hot white chocolate topped with ice cream.
Ingredients
- 1 cup Milk
- 2 Tablespoons White Chocolate Chips
- 3 Tablespoons Vanilla Ice Cream
- 1 Tablespoon Chocolate Or Caramel Syrup
Preparation
Warm milk and chocolate chips in saucepan over low heat until chips are completely melted and milk is hot. Pour into a standard mug. Top off with vanilla ice cream and syrup.
