Description
Delicious, mild guacamole.
Ingredients
- 4 whole Large Avocados, Ripe
- 1 whole Large Roma Tomato, Chopped
- 1 whole Small Jalapeño, Seeded And Chopped
- ¼ whole Small Onion, Chopped
- 1 whole Lime, Juiced
- 1 Tablespoon Worcestershire Sauce
- 1 Tablespoon Garlic Salt
Preparation
Scoop out avocados into a medium-sized bowl. Add remaining ingredients and stir until combined.
Keep refrigerated and covered until ready to use to prevent browning. Serve with chips or use on tacos, fajitas or nachos.
