Description
A loaded dip that’s great for french fries or baked potatoes.
Ingredients
- 16 ounces, weight Sour Cream
- 4 ounces, weight Extra-Sharp Cheddar Cheese, Shredded
- 1 whole Red Pepper, Stem And Seeds Removed Then Diced
- 12 strips Bacon, Cooked Until Crisp, Then Crumbled
- ¼ cups Chives, Chopped
- 1 Tablespoon Black Pepper
- 1 Tablespoon Garlic Salt
- 1 teaspoon Chili Powder
Preparation
Combine sour cream, cheddar cheese, red pepper, bacon, chives, black pepper, garlic salt and chili powder in a mixing bowl. Mix well, chill then serve.
Garnish with additional bacon crumbles or chives if desired.
This goes great on a baked potato, french fries or or any other style potatoes. It is also a great dip for veggies too!
