Aloo Tikki Recipe

Aloo Tikki Recipe
Yield: 4

Aloo Tikki Recipe

Aloo Tikki Recipe

A simple and straightforward patty recipe made with boiled and mashed potatoes. Potato-based tikkis serve as the foundation for many dishes, including sandwiches, burgers, street food, and many chaat recipes. This dish is best served as an appetizer at a party with simple sides and condiments like green chutney or tamarind chutney.

Prep Time 5 minutes
Cook Time 20 minutes
Additional Time 5 minutes
Total Time 30 minutes


  • 3 Potatoes , boiled and grated
  • 1 Chilli , finely chopped
  • 1 tsp ginger garlic paste
  • ¼ tea spoon turmeric
  • ½ Tea Spoon Kashmiri red chilli powder
  • ½ t spoon cumin powder
  • ½ Tea Spoon Amchoor
  • ½ Tea Spoon chaat masala
  • ½ tea spoon of salt
  • 2 tbsp Pudina , chopped
  • 2 tbsp Coriander , chopped
  • 2 tablespoons cornflour
  • Oil , for frying


    1. To begin, combine 3 boiled and grated potatoes in a large mixing bowl. Cook the potatoes in a pressure cooker for 4-5 whistles, then remove them from the water as soon as the pressure is released.
    2. 1 teaspoon, 1 teaspoon ginger garlic paste, 2 teaspoon turmeric, and 2 teaspoon chili powder
    3. 2 teaspoon cumin powder, 2 teaspoon amchoor, 2 teaspoon chaat masala, and 2 teaspoon salt
    4. Add 2 tbsp mint and 2 tbsp coriander and mix well.
    5. Now stir in 2 tbsp cornflour until well combined. Alternatively, poha powder or rice flour can be used to absorb moisture.
    6. To make a soft dough, combine all of the ingredients in a mixing bowl.
    7. Grease your hands with oil and shape the tikkis into balls.
    8. Fry in hot oil for a few minutes on each side. You have the option of roasting or deep frying.
    9. Fry on a low heat until golden brown.
    10. Cook from both sides after flipping.
    11. Finally, serve aloo tikki with green chutney, tamarind chutney, or as a chaat.

Nutrition Information



Serving Size


Amount Per Serving Calories 311Total Fat 13gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 7gCholesterol 25mgSodium 695mgCarbohydrates 38gFiber 4gSugar 4gProtein 13g

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