Yield: 1
BREAKED EGG
Beaten egg is the ultimate grandmother's snack, and I can assure you that my grandmother always made it for me, and I never had enough of it. It's always delicious and very simple to make, whether it's with chocolate, liqueur, or just plain.
Prep Time
10 minutes
Cook Time
30 minutes
Additional Time
10 minutes
Total Time
50 minutes
Ingredients
- 4 Eggs
- 8 tablespoons Sugar
- variants
- Amaro cocoa
- Marsala
- Dark chocolate
- Rum
Instructions
- In a mixing bowl, combine the egg yolk and sugar and whisk quickly for a few minutes, or until a whitish foam forms.
- Decide how you want the beaten egg to be prepared at this point.
- WITH BITTER COCOA While beating the egg, add 1 tablespoon of unsweetened cocoa powder.
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 481Total Fat 14gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 7gCholesterol 373mgSodium 237mgCarbohydrates 62gFiber 1gSugar 57gProtein 14g