butterfly birthday cake recipe

butterfly birthday cake recipe
Yield: 1

butterfly birthday cake recipe

butterfly birthday cake

Learn how to make butterfly birthday cake recipe

Prep Time 10 minutes
Cook Time 30 minutes
Additional Time 10 minutes
Total Time 50 minutes


  • 6 eggs
  • 100 g of flour
  • 150 g sugar
  • 200 g of chocolate for pastry
  • 180g butter


    1. Mix the eggs with the sugar, then add the flour a little at a time.
    2. Melt the butter with the chocolate and stir it into the mixture until it is smooth.
    3. Bake for 20 minutes at 180 ° C in a round mold.
    4. Once cooled, remove from the mold and cut.
    5. To cut the cake, cut it in half, deviating in the center to recover a cake diamond, which will serve as the butterfly's body.
    6. The butterfly's body (the diamond) and the two halves of the cake are then placed in the pan on each side to form the wings.
    7. After that, apply a smooth glaze and finish decorating with various candies....

Nutrition Information



Serving Size


Amount Per ServingCalories 1344Total Fat 83gSaturated Fat 49gTrans Fat 2gUnsaturated Fat 27gCholesterol 531mgSodium 678mgCarbohydrates 127gFiber 4gSugar 89gProtein 24g

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