Prep Time 10 minutes
Cook Time 20 minutes
Additional Time 10 minutes
Total Time 40 minutes
- 100 ml of whole milk,
- 2 teaspoons of Nutella,
- 50 ml of whipped cream,
- a pinch of ground cinnamon.
- For a perfect milkshake, I recommend not using ice and instead solidifying the milk directly in the frezeer before pouring it into the ice cube containers.
- You make it ahead of time and use it to make fruit milkshakes on occasion.
- In a blender or blender (if you don't have one, use 3 ice cubes), combine 3 cubes of frozen milk, 100 mL of fresh whole milk, 2 teaspoons of Nutella, a pinch of cinnamon, and a tablespoon of whipped cream.
Amount Per Serving Calories 71Total Fat 4gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 1gCholesterol 9mgSodium 24mgCarbohydrates 6gFiber 0gSugar 6gProtein 2g