Nutella milkshake

Instructions

1. For a perfect milkshake, I recommend not using ice and instead solidifying the milk directly in the frezeer before pouring it into the ice cube containers.
2. You make it ahead of time and use it to make fruit milkshakes on occasion.
3. In a blender or blender (if you don't have one, use 3 ice cubes), combine 3 cubes of frozen milk, 100 mL of fresh whole milk, 2 teaspoons of Nutella, a pinch of cinnamon, and a tablespoon of whipped cream.