Strawberry and lemon bars

Yield: 3

Strawberry and lemon bars

Strawberry and lemon bars

Lemon bars and strawberries are sweets that delight the palate and perfume, it's just right!! They leave a strong citrus flavor in your mouth that both refreshes and satisfies you.

Prep Time 20 minutes
Cook Time 35 minutes
Additional Time 5 minutes
Total Time 1 hour


  • 220 g Farina
  • 2 eggs
  • 180 g Sugar
  • 200 g donkey
  • 2 lemons (juice + zest)
  • 1 sachet Baking powder for cakes
  • 1 pinch Salt
  • 5 Strawberries
  • to taste Powdered sugar


    1. To make these delectable Lemon and Strawberry Bars, combine the sifted flour, sugar, yeast, and a pinch of salt in a mixing bowl. Combine everything.
    2. Melt the butter and set it aside to cool slightly before slowly pouring it in and whisking it in with an electric whisk until completely absorbed.
    3. After that, add one egg at a time, allowing the first to absorb before adding the second and working until completely incorporated.
    4. Wash the strawberries, remove the stalk, and cut them into wedges before putting them in a bowl with a spoonful of sugar.
    5. Fill a rectangular tart tin with baking paper with the mixture. Distribute the sugared strawberry wedges, bake at 180° for 35', and check with a toothpick before removing from the oven.
    6. After 5 minutes, remove the cake from the oven and set it aside to cool. Divide into powdered sugar-dusted bars and serve. Have a tasty meal!

Nutrition Information



Serving Size


Amount Per ServingCalories 441Total Fat 6gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 4gCholesterol 106mgSodium 248mgCarbohydrates 96gFiber 2gSugar 84gProtein 5g

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